Mali
- 1.5 million
- people (6% of population) in acute food insecurity
- 378,000+
- people are internally displaced
- Nearly 1 in 4 children
- under 5 suffers from acute malnutrition
Mali is a vast, land-locked country in the heart of the Sahel region. With social indicators among the lowest in the world, the country ranks 188 out of 193 in . It faces serious challenges in achieving Sustainable Development Goal 2 on Zero Hunger and improving nutrition.
The cumulative effects of armed conflict, widespread insecurity and periodic floods and drought have contributed to a progressive deterioration of livelihoods in the country.
Agriculture ¨C mainly in the form of subsistence production ¨C represents 80 percent of employment. However, land degradation, lack of fertilizers, post-harvest losses due to poor storage and processing capacity, and limited access to markets contribute to smallholder farmers suffering from higher-than-average poverty rates.
What the ÐÓ°ÉÂÛ̳ is doing in Mali
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Crisis response
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ÐÓ°ÉÂÛ̳reaches shock and crisis-affected populations with food or cash emergency assistance to save lives and protect livelihoods. ÐÓ°ÉÂÛ̳responds to large-scale crises, mainly linked to climate and conflict, but also to seasonal shocks.
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School feeding
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Nutrition
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Resilience
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Capacity strengthening
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Logistics
Mali news releases
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Find out more about the state of food security in Mali
Contacts
Office
Badalabougou Est, Rue 31, Porte 26 ¨C BP120 ¨C Bamako ¨C Mali
Bamako
Mali